The Founder /Chairman / Managing Director - Consulting Engineers & Contractors (Pvt) Ltd. As a professional, graduated as a BSc. Civil Engineer, from the University of Peradeniya and a Member of the Institute of Engineers Sri Lanka (IESL). I started my career soon after obtaining my Degree as a Consultant Engineer Resident Project Manager in the Northern Area, attached to Central Engineering Consultancy Bureau (CECB), in the year 1988. I was passionate to be an entrepreneur in order to do my best for my motherland and to the civil society. I had the great ambition of starting a Construction Company, which was materialized in the year 1992, by forming Consulting Engineers & Contractors (Pvt) Ltd. (CEC).
With the experience and hard work i achieved achieved CSII status from the Construction Industry Development Authority (CIDA), the highest distinction for roads and highways engineering companies in Sri Lanka. This prestigious recognition reflects our unwavering commitment to delivering superior quality in construction services. Our journey to this elite status is further solidified by our ISO 9001-2000 and ISO 9001-2008 certifications, demonstrating our focus on excellence, quality, and a customer-centric approach. As a member of the National Contractors' Association of Sri Lanka and The Institute of Engineers Sri Lanka (IESL), CEC continues to play a key role in Sri Lanka’s infrastructure development. We are currently engaged in multiple road reconstruction and rehabilitation projects, I'm so proud that the dedication to national progress and industry leadership.
To revolutionize the agricultural sector by utilizing over 1,000 acres of land for large-scale plantations. Focused on cultivating coconut, mango, pineapple, papaya, cassava, maize, groundnuts, and seasonal vegetables, the venture produces export-quality agro-products for both local and international markets. To further this vision, CEC AgroMart™, the newest addition to the CEC family, bridges the gap between local producers and customers by offering premium agricultural products at fair prices, eliminating intermediaries. This initiative ensures that local consumers enjoy export-grade quality while empowering farmers with better returns. With its innovative approach, CEC Plantations has also ventured into agri-tourism, transforming itself into one of Sri Lanka’s largest and most forward-thinking agricultural enterprises.
I redefined Hotels and Hospitality with industry in Sri Lanka founding CEC Travels by delivering unparalleled experiences through our restaurants and coffee shops, blending luxury, sustainability, and local culture to craft unforgettable moments. Our restaurants located in Colombo and Hikkaduwa cater crafted with the finest ingredients, celebrating the rich flavors and authentic flavours of Sri Lanka. Every dish is a masterpiece, thoughtfully prepared to provide an exceptional dining experience that delights the senses. Cozy and inviting, our restaurants are perfect for casual get-togethers or business meetings, ensuring a relaxing and satisfying experience for all our guests.
With the vision of sustainable agricultural practices and work closely with local farmers to source fresh, high-quality products i was able revolutionize the sri lankan retail industry with the supply of our own farms. With a focus on innovation and community development, the CEC Supermarket Chain continues to expand, offering a seamless shopping experience while fostering sustainability and resilience in the agricultural sector.
423, Nawala Road, Rajagiriya, Sri Lanka
+94 112 078 245
